Tomokazu Kawasumi

1996 Born in Hokota City, Ibaraki Prefecture.

Graduated from the Ceramics Course of the Department of Traditional Crafts, Faculty of Crafts, Kyoto University of Art and Crafts in 2019.

After graduating from the Ceramics Department of Kasama Ceramic College, Ibaraki Prefecture in 2021, he worked at Kasama Yaki Otsu Kogama.

In 2023, he became independent in Kasama City.

The unique metallic glaze is combined with a blend of Kasama clay and a special firing method to create an original texture.

These dishes are carefully designed to be compatible with food.